Thu 11 Feb 2021 @ 7pm
Join Sam from Folk of all Trades for a live workshop on making kimchi and sauerkraut from scratch. We’ll cover the process, equipment, materials, plus tips and tricks!
**This workshop will be live streamed for free on the Folk of all Trades Facebook:
Join Sam live at 7pm (SA time) to ask real-time questions. A recording will be available for two weeks after live streaming.
If you have any questions or queries about the workshops please contact Folk of all Trades at
firstname.lastname@example.org or 0423172386.
Proudly presented by Gawler Environment Centre.